Understanding FSMA – Video Series
1 of 4 Overview of FSMA, Final Rules & Preventive Controls
The objective of this first video is to explain what this new Food Safety Modernization act means to YOU. While there was a lot of information provided, in just a few short minutes, we’ve provided a summary and key take-aways after the video.
NEXT VIDEO (2 OF 4): Sanitary Transportation, Key Requirements & Responsibilities NEXT VIDEO
SUMMARY:
The FDA has created new legislation to ensure that consumers and animals are protected from the unnecessary risks they’ve become exposed to over the last decade. Every part of the supply chain is now accountable for ensuring that the food arrives, from farm to table, in a manner that is fit for consumption.
Transportation companies will now be required to have documented plans and objectives that demonstrate they have a plan in place that is being followed, to comply with the new guidelines.
The next video will explain how the 7th rule mentioned earlier, the Sanitary transportation of human and animal food (STHAF) directly impacts fleets and outline what you need to know.
