The Iron Apple FSMA Sanitary Transport Training Program consists of a 4 part eLearning solution.
The training platform is web-based, allowing instant access anywhere there is an internet connection. The training program content is specifically designed for the transportation and logistics industry, focusing on the safe handling of food throughout your operations from admin staff to drivers. The training materials and content meet and exceed the FSMA & Sanitary Transport Rule training requirements.
- Food Safety Modernization Act (FSMA) Overview
- Food Safety for the Transportation Industry
- Good Transportation Practices for the Sanitary Transport of Food
- Sanitary Transport Driver Training
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Module 1 – Food Safety Modernization Act (FSMA) Overview
This training module is an introduction and discussion on the Food Safety Modernization Act (FSMA) which has been rolled out in 7 Rules. One rule in particular is the Sanitary Transportation of Human and Animal Food (STHAF / STF). This module will address who this new Act is affecting, who it applies to, timeline of the roll out, compliance dates and how the key requirements will impact the transportation Industry.
Training Module 2 – Food Safety for the Transportation Industry
The content of this training module provides awareness of potential food safety issues that could occur during transportation operations. It will also review basic sanitary transportation practices to help employees address food safety issues if they arise. In this module, we will offer learners a closer look at the HACCP system, hazards and microorganisms.
Module 3 – Good Transportation Practices for the Sanitary Transport of Food
This training module will examine the Good Transportation Practices (GTPs) that will assist in controlling the chances of introducing any food safety hazards to food, either through the work environment or operational practices. GTPs are the core to having a solid Food Safety foundation.
Module 4 – Sanitary Transport Driver Training
This module is specifically tailored to drivers for the safe handling of food during transport. We go into more detail in the areas that drivers see on a day to day basis, such as loading/unloading, temperature readings, maintenance, and hygiene.
The eClassroom is mobile, tablet and desktop friendly, content is auto adjusted to for optimal viewing for your specific device. Our elearning platform is user friendly, clean and easy to use for everyone. We have several courses to choose from with the option of adding your own content to train your team.
Meet FSMA Sanitary Transport Training Requirements
Online App, Learn at Your Own Pace
Role Based Training
Training Content Based on Company Role
Industry Best Practices
Industry Best Practices When Transporting Food
Refrigerated & Frozen
Pre Cooling & Commodity Based Temperature Monitoring
Digital Wall & Wallet Sized Certificate, Shareable