Living With COVID-19 Series – Part 3: Remote Quality Audits- Is this compromising food safety?
Living with COVID-19: Managing Quality and Food Safety Programs in the New Normal OCTOBER 2, 2020 – PART THREE: Remote Quality Audits – Is this compromising food safety? *Part 3 of a 3 part series. In part one of our series, we looked at the new challenges across multiple industries during the first wave…